自己做花生糖---失敗，可以糾正我是哪裡做錯了？ - beauty
By Steve
at 2007-02-04T00:00
at 2007-02-04T00:00
Table of Contents
前幾天跟長輩問到做花生糖的方法，今天也以依照這個做法料理了一番，結果是徹底失敗。可以請大大們糾正、指導我嗎？食材跟做法大致如下：1.未脫皮的生花生：白麥芽糖：紅砂糖=3：1：1。→我買的是紅麥芽糖。2.生花生需曬太陽。→我曬了兩天。3.炒鍋內先加入少許的水將白麥芽糖及紅砂糖以中小
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beauty
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By Gilbert
at 2007-02-05T18:42
at 2007-02-05T18:42
By Sarah
at 2007-02-05T11:04
at 2007-02-05T11:04
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